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      Pike Place Market Hosts the American Brewing History Initiative of the Smithsonian’s National Museum of American History in Seattle


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      December 8, 2017

      Friday   6:30 PM - 8:30 PM

      1433 First Avenue
      Seattle, Washington 98101

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      Pike Place Market Hosts the American Brewing History Initiative of the Smithsonian’s National Museum of American History

      – Pike Place Market is partnering with The Smithsonian’s National Museum of American History to host the American Brewing History Initiative, on Friday, December 8, 2017 from 6:30 to 8:30 p.m. to lead a lively discussion about Seattle’s brewing history along with tastings by featured craft brewers.
      The conversation will explore the stories and history of craft brewing in the city with a “farm-to-glass” approach, featuring a multi-generational panel from perspectives of craft brewing, home brewing and agriculture.
      A panel consisting of Dick Cantwell, co-founder of Elysian Brewing Co., Charles and Rose Ann Finkle, founders of Pike Brewing Co., Annie Johnson, Master Brewer-in-Residence, PicoBrew, and a representative from Skagit Valley Malting will discuss what is means to be an artisan, craft or producer today, and in the future; how contemporary brewers and growers incorporate a sense of history into their product; and what distinguishes the brewing culture of the Pacific Northwest. The event moderator is Theresa McCulla, social and cultural historian of food and drink at the National Museum of American History.

      Categories: Education | Museums & Attractions

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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